Friday, June 10, 2011

Hello, Greenville.

"...with an enormous abstract iron sculture attached to one side and beneath it sitting in a chair tipped back against the house surrounded by company is the living image of DeWeese himself with a can of beer in his hand, which waves to us. Right out of the old photographs." - Pirsig (Zen and the Art of Motorcycle Maintenence)

It has been well over a decade since I read Pirsig’s metaphysical voyage, but every time I visit Gartzka I feel like I am visiting my DeWeese. I am not a super-genius that had his former life erased from his memory because he was essentially too smart to handle. And I don’t arrive on a motorcycle, but my visits usually focus around a bike (human-powered). Maybe it is because Rob did study under the real-life Bob DeWeese. But, really I think its because arriving at their house gives me the same feeling that Pirsig described. The amazing countryside is only complimented by incredible artistic creations casually and unassumingly sitting around. The larger-than-life artistic abilities of Rob and Kathie almost make them seem as though they should be out of a novel, but being at their home is as simple as sitting outside sipping a can of beer while listening to the little waterfall in the small stream out-back.

A ride with Rob was long over-due and a free weekend in Ohio was met with amazing summer-in-Ohio weather. With a foreboding race in Lubbock, Texas I felt a hot ride was in order, so why not being a long ride around 1PM? But, this was no simply bike ride. We were setting out on a voyage, a trip to the legendary Maid-Rite sandwich shop of Greenville, Ohio.

The conditions were nothing less than legendary. The amazing thing about riding around Rob is that the day can be completely calm everywhere else in Ohio, but it is pretty much guaranteed to be blowing around him; “the mountains of Ohio” as he calls it. As we began rolling, we also began cooking. The countryside around Rob consists of beautiful farmland. Trees are few along the rode and with the corn just inches tall, there was no protection from wind or sun. We spun into a headwind the entire way out. You might think, “a nice breeze had to cool things down.” Well, does a convection fan cool down an oven? While I play up the conditions to miserable, I loved every moment of it. There is something about riding through an oven that is invigorating; it makes me feel alive. Also, the thought of kicking back with cool drink post ride is certain heaven in mere several hours.

After many miles of pushing through a tough headwind, taking a short break in a cemetery for shade (made me worry how serious this break was), and questioning if it was a good idea to keep pushing through this heat, we passed the a sign welcoming us to Greenville. Like the treaty that was signed here, I immediately felt peace had been achieved. I was even warmly welcomed by the locals, “Get off the rode!!” As we rode past the bank, the sign read 98degrees. We both quietly nodded our heads in a way of saying, “Yup, that sounds about right.”

Rolling up to Maid-Rite was like taking a time machine back 60 years. The little brick building was adorned with a neon 1950s style sign and the outside was decorated with probably 60 years of chewing gum covering almost every brick. Stepping inside we caught everyone’s attention like we were travelers from the future, but I quickly remembered it was likely due to us dripping with sweat and sporting full spandex attire. The atmosphere inside was dichotomous. Every patron smiled in pleasure of the food before them; all the staff appeared bored and miserable. Rob asked the manager if we could bring our bikes inside (fearing the safety of our steeds sitting along and out of eyesight. The conversation went something like:

Rob: Would if be fine if we brought our bikes in but kept them out of the way?

Manager: Ah, well...I guess...I mean, well....Err....I guess....just for a little bit.Rob: Like for as long as it takes us to eat?

Manager: Umm...ahh...well...I don’t know....I guess....well....there is not a lot of room...ok....well....

Rob: We will leave them outside.

Maid-Rite sandwiches consist of crumbled ground meat on a bun with (or without) cheese. It is simple, but tastes so good! It is the kind of thing that you could eat 5 of them and feel great. The best part is the meat is cooked in a big vat with a worker just chopping it up constantly with a big spatula. It is not fine cuisine, but its the kind of thing that makes me love rural Ohio.

Despite the warm welcome into Greenville and the overly helpful and accommodating manager, everyone we met at Maid-Rite was as warm as the weather we just rode through. One gentleman was curious of our route and ended up drawing a map of a suggested route home for us. Several more obvious non-cyclists were really intrigued by our bikes and all the technology. It seemed like they had never seen a bike.

We rolled out of Greenville with full bellies, full bottles, and a full real Greenville experience. The ride home was uneventful, but a beautiful cruise through Ohio. We opened up our sails and let the wind blow us home (we coasted at 23mph, does that tell you how windy it was?).

The day ended with cold beers with Rob and Kathie outside listening to the little waterfall in the small stream out-back. That is my zen and the art of bicycle maintenance and definitely a storybook finish to a day.

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